Yesterday we were at the Nuffield Council on Bioethics workshop titled 'the future of food sustainability in the UK'. As one of their 'horizon scanning workshops' the day brought together a wide range of individuals from a variety of disciplines and sectors to explore what challenges we will face in making food more sustainable in … Continue reading Nuffield Council on Bioethics Workshop

The Food Hub project received a massive boost recently by being offered a place on the EIT MassChallenge Food Accelerator Network. Harmony Food Hubs made it through a rigorous selection process and was chosen from a field of 790 applicants from throughout Europe for one of just 40 places in the programme. The team was … Continue reading EIT Mass Challenge Food Accelerator Programme

Today I attended the Westminster Food & Nutrition keynote seminar entitled ‘Next Steps for Farming Productivity; AgriTech, Investment and Knowledge Transfer’. It was held at the Caledonian Club close to Hyde Park, which was a marvellous venue (it even had a snooker room). On the whole, the UK’s food and farming policy plans for when … Continue reading Westminster Food and Nutrition Forum

Last week was a busy one for me. On Wednesday, I attended an assessment centre for Undergraduate of the Year in social action. It was one of the heavy snow days, and London (for the first time I can remember) felt colder than Cambridge.     I chose to speak about my experience of working with … Continue reading An update from Alice, Campaign Coordinator

Last week, we held our groundbreaking Good Food For All workshop. One of the most positive aspects of the workshop was bringing together a wide range of stakeholders with various areas of expertise. Participants included representatives from local government, Cambridge University, the NHS Foundation Trust, COFCO, Sustainable Food Cities and Cambridge Sustainable Food. The workshop … Continue reading Good Food For All Workshop